The 2023 vintage is hailed as a “perfect” year, resulting in a wine of striking balance. The blend features 55% Cabernet Sauvignon and 45% Merlot, aged in 30% new French oak. It reveals lifted aromas of red berries and floral notes, with the signature ripe, fine-grained tannins characteristic of the region’s long growing season. Critic Zhu Siwei awarded it 95 points (TerroirSense), describing it as approachable yet structured for long-term cellaring.








