Brij ‘Printemps’ Pinot Noir SLO Coast, 2025

100% Organic Pinot Noir. Lifted aromatics of wild strawberry, red cherry, and crushed raspberry, layered with subtle coastal notes of rose petal, dried herbs, and a faint earthy minerality reflective of the region’s maritime influence. On the palate, it shows vibrant acidity with silky tannins, revealing flavors of cranberry, pomegranate, and a touch of spice, all carried through a fresh, elegant finish typical of cool-climate San Luis Obispo Coast Pinot Noir, where ocean breezes help preserve brightness and finesse . This wine pairs beautifully with herb-roasted chicken, seared duck breast with cherry reduction, or wild mushroom risotto, as its acidity and savory undertones complement earthy and umami-driven dishes while enhancing the natural sweetness of the protein.