With a pale gold color, this wine hints at flowers and exotic fruits on the nose. Pure Chardonnay, with a gentle pressing and spontaneous vinification in concrete tanks lasting twenty days. After the initial fermentation, the wine is transferred to a concrete tank for secondary fermentation, bypassing any clarification or stabilization treatments. Following a minimum aging period of 36 months, the disgorgement process occurs (October 2022 Disgorgement), utilizing the same wine for topping up.








