Extras-Fins Cornichons – Maison Marc

Call them what you want…pickles, cornichons, gherkins…these are quite possibly the best version of whatever name you use to describe them. Family-owned Maison Marc has been cultivating, picking and packing best pickles anywhere by hand on its farm in Chemilly-sur-Yvonne in Burgundy for three generations. No herbicides, no insecticides, no preservatives…just pickles & a lot of expertise.Their Extra-Fins cornichons are small, firm, crunchy & delicious. Steeped in mustard seed, vinegar & tarragon, they are perfect right from the jar, with pate, on sandwiches or with your next charcuterie board.