Kaiyo The Ramu is a unique pure malt Japanese whisky from the Wood Library Series, aged in both Mizunara oak and rum casks. This limited-edition 8-year release showcases the brand’s experimental style, blending Japanese tradition with Caribbean influence for a bold, complex profile.
Key Features:
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Type: Pure Malt Japanese Whisky
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Age: 8 Years
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Maturation:
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6 years in Japanese Mizunara oak
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2 years finished in ex-Martinique Rhum Agricole barrels
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ABV: 46%
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Non-Chill Filtered: Preserves texture and full flavor
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Volume: 700mL
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Series: Wood Library – Limited Edition
Tasting Notes:
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Nose: Vanilla frosting, incense, citrus peel, flaked almond, tropical fruit
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Palate: Melon, rum-soaked raisins, honey, citrus zest, custard, soft baking spice
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Finish: Smooth and layered with notes of sandalwood, oak spice, and citrus honey
Why Choose Kaiyo The Ramu 8 Year?
This whisky is a standout for its double maturation approach, delivering the sandalwood elegance of Mizunara oak and the tropical sweetness of rum barrels. It’s perfect for sipping neat, exploring flavor complexity, and adding a rare Japanese whisky to your collection.
Great for enthusiasts who appreciate unique wood finishes and well-balanced international influence in their whisky.
