A Super Toscana-inspired blend of cabernet franc, cabernet sauvignon, merlot, and sangiovese, with 18 months in French barrels (10% new). This year’s shows ample ripe, dark, brooding fruit imbued with violets, peonies, black cherry, and dusky blackberry. The southern Okanagan heft is bound by ample, structural espresso-clad tannins that draw to a peppery / violet close. Very much in youth, this masterful handling will best reveal itself with time in your cellar. Take now with a decant and herbed lamb.








