Lemongrass is great for adding hints of lemons zest with minor citrusqualities. Lemon grass can be added during the last few minutes of the boil or during secondary fermentation.
This would go great in a Saison, Tripel, or Farmhouse Ale!
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Lemongrass is great for adding hints of lemons zest with minor citrusqualities. Lemon grass can be added during the last few minutes of the boil or during secondary fermentation.
This would go great in a Saison, Tripel, or Farmhouse Ale!
