Lisini’s 2020 Brunello di Montalcino is crafted from estate-grown Sangiovese vines planted on clay-limestone soils at 300–400 meters elevation. The wine is traditionally fermented and aged 30 months in large Slavonian oak casks.
It shows concentrated red cherry, plum, and spice with balanced acidity and firm tannins. A classic Brunello combining power and elegance with excellent aging potential.
