From the cool, south-facing slopes of Montmains, Moreau-Naudet’s 2023 Premier Cru channels both finesse and quiet intensity. Fermented with native yeasts and aged on fine lees, it reveals layers of lemon curd, white nectarine, and chalk dust, underscored by a saline minerality that anchors its ripe fruit. The wine’s texture is supple yet taut, a poised expression of Chablis’ limestone heart and the domaine’s unhurried, natural style.








