Wyeast 1010 American Wheat is astrong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Flocculation:Low
Attenuation:74-78%
Temperature Range:58-74 F (14-23 C)
Alcohol Tolerance:approximately 10% ABV
Note: We ship out yeast on Mondays and in warm weather include an ice pack for protection.
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